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Garlic Chicken Fried Chicken

Garlic Fried Chicken

This garlic fried chicken recipe uses garlic powder and paprika to create a bold, flavorful breading. Thin, pounded chicken breasts cook quickly and stay juicy, making this an easy and satisfying weeknight meal.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4
Course: Dinner, Lunch, Main Course
Cuisine: Indian, North Indian
Calories: 391
Ingredients Method

Ingredients
  

  • 2 tsp garlic powder
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tsp paprika
  • ½ cup seasoned bread crumbs
  • 1 cup all-purpose flour
  • ½ cup milk
  • 1 egg
  • 4 boneless skinless chicken breasts, pounded thin
  • 1 cup oil for frying

Method
 

  1. Mix garlic powder, pepper, salt, paprika, bread crumbs, and flour.
  2. Whisk milk and egg in a separate bowl.
  3. Dip chicken in egg mixture, then coat with dry ingredients.
  4. Heat oil to 350°F and fry chicken 5 minutes per side.
  5. Drain on paper towels and serve immediately.