If a recipe could spark romance, Marry Me Chicken Soup might just be the one. Inspired by the wildly popular Marry Me Chicken, this cozy, creamy soup transforms the iconic sun-dried tomato sauce into a rich, comforting, one-pot meal that’s as indulgent as it is heartwarming. Engagement ring optional — devotion guaranteed.

This soup is creamy, savory, slightly tangy, and deeply satisfying, packed with tender chicken, pasta shells, spinach, Parmesan, and that irresistible sun-dried tomato flavor that keeps people coming back for seconds.

Why You’ll Love This Recipe

• Ultra-creamy and comforting
• One-pot meal with minimal cleanup
• Restaurant-worthy flavor at home
• Perfect for date nights, family dinners, or cozy weekends
• Even better the next day

It’s the kind of soup that makes people ask for the recipe — and maybe your hand in marriage.

What Is Marry Me Chicken Soup?

Marry Me Chicken Soup is a creamy chicken soup with sun-dried tomatoes, pasta, spinach, and cheese, inspired by the viral Marry Me Chicken dish. Instead of serving the sauce over chicken or pasta, everything is simmered together into a luxurious, spoonable comfort food.

Think:

• Creamy tomato broth
• Tender shredded chicken
• Pasta cooked right in the soup
• Melty cream cheese and Parmesan
• A gentle kick of red pepper flakes

It’s rich without being heavy, bold without being overwhelming.

Key Ingredients That Make It Special

Sun-Dried Tomatoes in Oil

These are the backbone of the soup’s flavor. They bring:

• Sweetness
• Tang
• Depth
• A subtle herbaceous note

Using both the tomatoes and their oil creates a deeply flavored base.

Aromatics & Tomato Paste

Onion, garlic, and tomato paste build layers of savory richness before any liquid is added.

Broth + Cream

Chicken broth keeps the soup savory and balanced, while heavy cream gives it that signature silky texture.

Pasta Cooked in the Soup

Medium shell pasta cooks directly in the broth, soaking up flavor and naturally thickening the soup.

Rotisserie Chicken Shortcut

Using shredded rotisserie chicken saves time and ensures juicy, tender meat. Since it’s already cooked, it’s added at the end to avoid drying out.

Cream Cheese & Parmesan

These melt into the soup for:

• Extra creaminess
• Tangy richness
• Serious umami depth

How to Make Marry Me Chicken Soup (Overview)

1. Build the Flavor Base

Sauté onion and garlic in oil from the sun-dried tomatoes until soft and fragrant. Add tomato paste and sun-dried tomatoes, cooking until deeply aromatic.

2. Create the Creamy Broth

Pour in chicken broth, heavy cream, basil, Italian seasoning, garlic powder, salt, and red pepper flakes. Bring everything to a gentle boil.

3. Cook the Pasta

Add dry pasta directly to the pot and simmer until al dente, stirring occasionally so nothing sticks.

4. Finish With the Good Stuff

Lower the heat and stir in spinach, shredded chicken, cream cheese, and Parmesan until melted and creamy.

5. Garnish & Serve

Top with extra Parmesan, fresh basil, and a pinch of red pepper flakes for a stunning finish.

Test Kitchen Tip (Worth Remembering)

Because rotisserie chicken is already cooked, it’s added at the very end. This keeps the chicken tender and prevents it from becoming stringy or dry.

Tips, Tricks & Easy Substitutions

• Adjust the heat: Add red pepper flakes slowly if you’re spice-sensitive
• Room-temp cream cheese melts best — but you can mash it against the pot if needed
• Swap pasta shapes: Orecchiette, ditalini, or rotini work well
• Make it lighter: Use half-and-half instead of heavy cream
• Extra veggies: Mushrooms or zucchini are great additions

What to Serve With Marry Me Chicken Soup

This soup is hearty enough to stand alone, but it pairs beautifully with:

• Crusty garlic bread or warm dinner rolls
• A simple Italian green salad
• Citrus vinaigrette salads for contrast

Perfect for soaking up every last drop of that creamy broth.

How to Store Leftovers

• Cool completely before storing
• Refrigerate in an airtight container for up to 4 days
• Reheat gently on the stove or in the microwave

💡 Tip: The soup will thicken as it sits — add a splash of broth or cream when reheating.

Nutrition Snapshot (Per Serving)

• Calories: 654
• Protein: 33g
• Fat: 44g
• Carbohydrates: 36g

Rich, indulgent, and deeply satisfying.

Final Thoughts

Marry Me Chicken Soup isn’t just a meal — it’s a mood. Creamy, cozy, and bursting with flavor, it’s the kind of dish that makes quiet nights feel special and ordinary dinners unforgettable.

Whether you’re cooking for someone you love or just treating yourself, this soup delivers warmth, comfort, and serious wow factor in every spoonful.